food and beverage Archives - Page 6 of 6

Energising your event

14th March 2016

What we eat has always played a vital role in supporting our bodies and at ICC Sydney, we believe the... Read More

11th March 2016

Meeting and event organisers know a detailed agenda needs an intermission to ensure a productive outcome. Themed coffee and tea... Read More

17th February 2016

When it comes to a gathering of hotel investment heavyweights in Asia, one of the most eagerly anticipated events is... Read More

1st October 2015

1. 8 ½ Otto e Mezzo Bombana Chef Umberto Bombana again pays homage to Italian filmmaker Federico Fellini’s masterpiece 8½ following... Read More

28th August 2015

Hosting its first Food & Beverage Leadership Conference, Hyatt Hotels and Resorts invited 150 of the region’s culinary heads for... Read More

8th April 2015

The International Association of Conference Centres (IACC) has announced its report on the Top Ten Conference Food Trends for 2015... Read More

2nd December 2014

A culinary concept that has taken off in the region, 'Ladies with Taste' was championed by Jenny Lie Event Management (JLEM) in... Read More

5th August 2014

Food is the bread and butter of every successful event. Get the menu right, and everything else falls into place.... Read More

30th May 2014

Food and drink are subjects of almost universal interest, and it is difficult to think of a more effective way... Read More

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